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School Nutrition Professionals

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We found 41 publications that match your search terms (viewing 31 - 40)

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Image of Publication Cover Ofrecimiento de carnes y sustitutos de carne en el desayuno escolar
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Spanish version of Offering Meats and Meat Alternates at School Breakfast. This twenty-page booklet provides menu planning ideas, crediting tips, sample menus, and more to show school nutrition professionals how to offer meats and meat alternates as part of a reimbursable school breakfast. One booklet per item.
Available: in print, online
Language: Spanish
Item #: FNS896-S
Image of Publication Cover Offering Smoothies as Part of Reimbursable School Meals
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This twenty-page booklet provides menu planning ideas, crediting tips, sample menus, and more to show school nutrition professionals how both scratch-made and commercially-prepared smoothies can be offered as part of a reimbursable school breakfast or lunch.
Available: in print, online
Language: English
Item #: FNS897
Image of Publication Cover Stronger with School Meals Stickers
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School Nutrition Professionals can distribute these stickers to students when serving meals. Each item includes one roll of 200 2” stickers with 5 different designs.
Available: in print, online
Language: English
Item #: FNS912
Image of Publication Cover Stronger with School Meals Buttons
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School Nutrition Professionals can wear these colorful buttons and show support for school meals. Each item includes a pack of 2 pin-back buttons, each featuring a different design.
Available: in print, online
Language: English
Item #: FNS913
Image of Publication Cover Team Nutrition Training Grants Fiscal Year 2016 Highlights
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This booklet showcases accomplishments, selected interventions, and notable outcomes of the FY 2016 Team Nutrition Training Grant activities.
Available: in print, online
Language: English
Item #: FNS915
Image of Publication Cover Best Practices for Reducing Added Sugars at School Breakfast
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This 16-page training guide for school nutrition professionals presents how to identify sources of added sugars and specific ways to reduce the amount of added sugars in school breakfast meals. This item includes one guide.
Available: in print, online
Language: English
Item #: FNS929
Image of Publication Cover How School Lunch Is Made And How You Can Help
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Twelve-page article is connected to eighth grade educational standards and provides students with information about what's in a school meal, who decides what's on the menu, and how students can have a voice in the process. Available in packs of 35. Available online and in print.
Available: in print, online
Language: English
Item #: FNS948
Image of Publication Cover Local School Wellness Policy Refresh! Infographic
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This infographic encourages school districts to renew, strengthen, energize, and nourish their local school wellness policy efforts. Available in packs of 50. Order this item in English and Spanish!
Available: in print, online
Languages: English
Item #: FNS949
Image of Publication Cover Infografía ¡Actualice la política local de bienestar escolar!
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Spanish version of the Local School Wellness Policy Refresh! Infographic. This infographic encourages school districts to renew, strengthen, energize, and nourish their local school wellness policy efforts. Available in packs of 50. Order this item in English and Spanish!
Available: in print, online
Languages: Spanish
Item #: FNS949-S
Image of Publication Cover Taste-Test Poster
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Taste-Test Poster will help schools to promote their taste-testing events. Each item has a pack of two 24” by 36” posters.
Available: in print, online
Language: English
Item #: FNS950A

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