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Team Nutrition print materials are available only to schools and child care centers that participate in the Federal Child Nutrition Programs. All others are welcome to download our materials from our Website at teamnutrition.usda.gov. If you cannot find an item on this order form, it is temporarily out of stock. Please check back often for its availability.

To inquire about bulk orders please send an email to [email protected]

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We found 142 publications that match your search terms (viewing 71 - 80)

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A Guide to Smart Snacks in School
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This colorful booklet provides an overview of Smart Snacks Standards and how to tell if a food/beverage meets the requirements. This is a ready-to-go resource for anyone that oversees the sale of foods/beverages to students on the school campus during the school day. Each item includes 1 booklet. Available online and in print.
Available: in print, online
Language: English
Item #: FNS623

MyPlate Guide to School Lunch
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This infographic for families is an 8.5” x 11” double sided page which highlights how school lunch helps kids get the nutrition they need to learn, grow, and be healthy. Each item includes 25 guides.
Available: in print, online
Languages: English
Item #: FNS632

MiPlato para el Almuerzo Escolar Guía Familiar
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Spanish language version of MyPlate Guide to School Lunch for Families infographic. This resource is an 8.5" x 11" double sided page. Each item includes 25 handouts.
Available: in print, online
Language: Spanish
Item #: FNS632-S

MiPlato para el Desayuno Escolar Guía Familiar
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Spanish language version of MyPlate Guide to School Breakfast for Families infographic. This resource is an 8.5" x 11" double sided page. Each item includes 25 handouts. Available: in print, online
Available: in print, online
Language: Spanish
Item #: FNS633-S

Adding Whole Grains to Your Child and Adult Care Food Program Menu
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This double-sided training worksheet highlights ways CACFP operators can add whole-grain rich items to their menus. Available in packs of 25 copies.
Available: in print, online
Language: English
Item #: FNS650

Añadir granos integrales a su menú en el Programa de Alimentos para el Cuidado de Niños y Adultos
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Spanish language version of the “Adding Whole Grains to Your Child and Adult Care Food Program Menu”. This double-sided training worksheet highlights ways CACFP operators can add whole-grain rich items to their menus. Available in packs of 25 copies.
Available: in print, online
Language: Spanish
Item #: FNS650-S

Growing a Healthier Future with the CACFP
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This colorful resource highlights how updates to the CACFP meal pattern support the health of its participants. English on one side, Spanish on the reverse. Each item includes 25 infographics.
Available: in print, online
Languages: English
Item #: FNS651E/S

Choose Yogurts That Are Lower in Added Sugars
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This double-sided training worksheet features a “no-math” way to find yogurts that meet the sugar limit for yogurts in the CACFP. Each item includes 25 training worksheets.
Available: in print, online
Language: English
Item #: FNS652

Elija yogures con bajo contenido de azúcares
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Spanish language version of the Choose Yogurts That Are Lower in Added Sugars training worksheet.This double-sided training worksheet features a “no-math” way to find yogurts that meet the sugar limit for yogurts in the CACFP. Available in packs of 25 copies.
Available: in print, online
Language: Spanish
Item #: FNS652-S

Choose Breakfast Cereals That Are Lower in Added Sugars
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This double-sided training worksheet features a “no-math” way to find breakfast cereals that meet the sugar limit for cereals in the CACFP. Each item includes 25 training worksheets.
Available: in print, online
Language: English
Item #: FNS653

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